The concept of “broken” can be applied in relation to any cereal. It is a type of grinding when whole kernels are broken into several parts. This kind of processing allows for shorter cooking times but preserves all the beneficial properties peculiar to the cereal.
Rice cereal is considered to be one of the most valuable products in Asian countries. Thousands of treatises have been written about its beneficial properties.
Due to its astringent, antibacterial, and antioxidant properties, rice porridge is an indispensable product used to prevent the following diseases:
– intestine problems,
– salt metabolism and general metabolic disorders,
– stomach diseases,
– hypertensive disease,
– nervous disorders, insomnia, and anxiety.
The porridge, cooked from this cereal, does not contain gluten, which makes it a comprehensive dietary product and is suitable for baby food.
Because the rice kernel is finely broken, the broken rice cooks faster, is easy to digest, and because of its delicate and loose structure, it is best for:
– soups garnish,
– cutlets and minced collops as an additional ingredient,
– sweet milk porridges.
August TM broken rice is of high quality, preserving all the valuable and nutritious substances equal to those contained in whole grains.